Name: Cheesy Stuffed Garlic Bread Rolls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 16-19 oz pizza dough (see note); 8 sticks mozzarella string cheese (OR 32 Land O Lakes Creamy Italian Blend Cheese Cubes); 0.5 tbsp milk (OR 1 egg); flaky salt (optional); 4 tbsp unsalted butter (melted & cooled slightly); 0.25 cup finely grated parmesan cheese; 2 cloves garlic (minced (or 1 large clove)); 1 tbsp chopped parsley; 1 tbsp chopped basil; salt & pepper (to taste); 1 slice cheese of choice ((mozzarella, provolone, cheddar)); marinara sauce

Introduction to Cheesy Stuffed Garlic Bread Rolls

If you’re on the lookout for the ultimate comfort food, look no further than these cheesy stuffed garlic bread rolls. The combination of warm, pillowy dough filled with gooey mozzarella is a dream come true for anyone who loves bites packed with flavor. Imagine pulling apart these golden rolls and dipping them into rich marinara sauce—each mouthful is pure bliss.

Why Cheesy Stuffed Garlic Bread Rolls Are the Ultimate Comfort Food

Nothing brings people together quite like food, and these rolls are perfect for any occasion. Whether you're hosting friends for a game night or just enjoying a cozy evening in, they offer that satisfying cheesy goodness we all crave. Plus, they're easy to make, which means you can spend less time in the kitchen and more time with your guests.

Did you know that comfort food can evoke feelings of nostalgia and warmth? These cheesy rolls are reminiscent of pizza nights from childhood, making them a delightful trip down memory lane. Their versatility allows you to experiment with different cheeses or even include a hint of spice, tailored to your taste. So, grab your ingredients and let’s transform ordinary dough into extraordinary cheesy stuffed garlic bread rolls that everyone will love!

Ingredients for Cheesy Stuffed Garlic Bread Rolls

Creating cheesy stuffed garlic bread rolls is simpler than you think! Here’s a breakdown of the ingredients you will need to whip up this delightful appetizer.

Essential Ingredients for the Rolls

16-19 oz pizza dough – You can use store-bought or homemade dough. Just ensure it's not too sticky for easier handling.
8 mozzarella string cheese sticks or 32 Land O Lakes Creamy Italian Blend Cheese Cubes – Both options deliver that melty goodness.
½ tablespoon milk or 1 egg – This will give your rolls a beautiful golden color.
Flaky salt (optional) – For a flavor boost!

Ingredients for the Garlic Herb Butter

4 tablespoon unsalted butter (melted and slightly cooled) – A key player for that rich flavor.
¼ cup finely grated parmesan cheese – For an added umami kick.
2 small cloves of garlic (minced) – You'll want that robust garlic aroma.
1 tablespoon chopped parsley and 1 tablespoon chopped basil – Fresh herbs take your rolls to the next level!
Salt and pepper to taste – Always important for seasoning.

Ingredients for Serving

1 slice of your favorite cheese – Choose mozzarella, provolone, or cheddar to top the rolls.
Marinara sauce – Perfect for dipping and enhancing those cheesy flavors.

Gathering these ingredients will set you on the path to creating the most mouthwatering cheesy stuffed garlic bread rolls!

Preparing Cheesy Stuffed Garlic Bread Rolls

Making cheesy stuffed garlic bread rolls is a delightful experience that combines the comforting elements of bread and melty cheese with the aromatic allure of garlic. To help you on this culinary journey, here’s a step-by-step guide to ensure your rolls are perfect every time.

Gather Your Ingredients

Before diving into the cooking process, it's essential to assemble all your ingredients. Here’s what you'll need:

For the Rolls:
16-19 oz of pizza dough (a store-bought option works well)
8 mozzarella string cheese sticks or 32 pieces of Land O Lakes Creamy Italian Blend Cheese Cubes
½ tablespoon milk or a single egg for egg wash
Flaky salt (optional)
For the Garlic Herb Butter:
4 tablespoon of unsalted butter (melted)
¼ cup of finely grated Parmesan cheese
2 cloves of garlic (minced)
1 tablespoon each of chopped parsley and basil
Salt and pepper to taste
To Serve:
1 slice of cheese of your choice (mozzarella, provolone, or cheddar)
Marinara sauce for dipping

Create the Cheese Filling

If you're using mozzarella string cheese, start by cutting each stick into 1-inch pieces, which will yield approximately four pieces per stick. This step is vital because it ensures that every bite of your cheesy stuffed garlic bread rolls is filled with gooey goodness. If you choose to go with cheese cubes, you can skip this step entirely!

Prepare the Pizza Dough

Next, take your pizza dough and divide it into 32 equal pieces. This can be done with a knife or a bench scraper. Aim for uniformity to ensure even cooking. For those who love precision, weighing each piece can elevate your baking game. Once divided, flatten each piece into a small rectangle, ready to be filled.

Shape and Fill the Rolls

Now comes the fun part! Position a piece of cheese in the center of each rectangle, then carefully wrap the dough around the cheese. Pinch the edges to seal, forming a neat ball. Arrange these balls seam-side down on a baking sheet lined with parchment paper, keeping them touching but not overly crowded to allow room for rising.

Bake Your Cheesy Rolls to Perfection

Preheat your oven to 400°F (200°C). Brush the tops of the rolls with either milk or the whisked egg. If using, sprinkle with flaky sea salt for an extra touch of flavor. Bake the rolls for about 18 minutes, then switch your oven to broil for an additional 2-3 minutes until they are tantalizingly golden.

Once out of the oven, prepare your garlic herb butter by mixing melted butter, parmesan, garlic, parsley, basil, salt, and pepper in a bowl. Brush this mixture generously over your warm rolls for that ultimate flavor boost. Finally, cut a slice of cheese into thin strips and arrange them on the top of the rolls for a charming football lacing effect.

Serve these delicious cheesy stuffed garlic bread rolls warm with marinara sauce on the side. You'll find that they’re not just perfect for snacking; they’re also a crowd-pleaser at any gathering! Happy cooking!

If you’re looking for tips on enhancing your marinara sauce, check out this recipe for a homemade twist.

Variations on Cheesy Stuffed Garlic Bread Rolls

Veggie-stuffed garlic bread rolls

If you want to lighten things up a bit, try veggie-stuffed garlic bread rolls. Simply add your favorite sautéed vegetables—think bell peppers, spinach, or mushrooms—along with the cheese inside the rolls. These additions not only enhance flavor but also bring a colorful twist to your appetizer spread. Packed with nutrients, these rolls can satisfy your cravings while keeping things wholesome.

Spicy cheesy rolls with jalapeños

For those who enjoy a kick, spicy cheesy rolls with jalapeños are a must-try. Add sliced jalapeños or spicy cheese like pepper jack to your cheesy stuffed garlic bread rolls for an extra layer of flavor. The heat balances beautifully with the gooey cheese and buttery garlic, making these rolls a delightful treat that’s sure to impress. Want a topping suggestion? Try a drizzle of ranch dressing for a creamy contrast!

Cooking tips and notes for Cheesy Stuffed Garlic Bread Rolls

Tips for working with pizza dough

When handling pizza dough, remember to dust your work surface with a bit of flour to prevent sticking. If you find the dough too tacky, consider using a little olive oil on your hands for easier handling. Patience is key—allow it to rest briefly if it's giving you trouble; this makes it more pliable. For a fun twist, try letting the dough rise slightly for added fluffiness!

Alternatives to mozzarella cheese

While mozzarella is classic for these cheesy stuffed garlic bread rolls, feel free to mix it up! Provolone, cheddar, or even a pepper jack can add a unique flavor kick. For a dairy-free option, try using vegan cheese shreds or even a cashew-based cheese spread that melts well. You never know; your new favorite combination is just a roll away! Looking for more cheese options? Check out this guide on popular cheese varieties.

Serving suggestions for Cheesy Stuffed Garlic Bread Rolls

Pairing with Marinara Sauce

There’s nothing quite like the delightful combination of cheesy stuffed garlic bread rolls paired with warm marinara sauce. As you pull apart each cheesy roll, dip it into the rich, savory sauce for an explosion of flavor. You can even enhance your marinara by adding a touch of red pepper flakes or fresh basil to make it your own. This classic pairing provides a satisfying balance to the cheesy goodness while adding a touch of tangy sweetness.

Creative Dips for Your Rolls

Looking to spice things up? Explore other delicious dips to complement your cheesy rolls:

Pesto: A vibrant green sauce made from basil, garlic, and nuts adds a burst of flavor.
Ranch Dressing: Creamy and herbaceous, it’s perfect for a crowd-pleasing option.
Creamy Spinach Dip: This warm, cheesy dip is a fantastic pairing that elevates your rolls even further.

So, what will you dip into next? The possibilities are endless!

Time Breakdown for Cheesy Stuffed Garlic Bread Rolls

Preparation Time

Get your kitchen ready! The preparation time for these delicious cheesy stuffed garlic bread rolls is about 15 minutes. This includes gathering your ingredients, cutting cheese sticks, and rolling the dough. You’ll be surprised at how quickly you can whip this up!

Cooking Time

Once you pop those rolls into the oven, the cooking time is roughly 20 minutes. In just under half an hour, you'll transform simple ingredients into a mouthwatering treat, golden and bubbly, ready for dipping.

Total Time

In total, from start to finish, you’re looking at about 35 minutes to bake these cheesy rolls. Perfect for a quick appetizer or a side, they’ll impress everyone without taking up too much of your time. So, are you ready to indulge in this cheesy delight?

Nutritional Facts for Cheesy Stuffed Garlic Bread Rolls

Understanding the nutritional profile of your favorite snacks can help you indulge responsibly! Here’s a quick glance at the nutritional facts for Cheesy Stuffed Garlic Bread Rolls:

Calories

Each roll contributes approximately 100 calories, making them a delicious yet manageable treat for parties or cozy nights in.

Protein

You’ll get about 4 grams of protein per roll, thanks to the gooey mozzarella cheese tucked inside, perfect for satisfying your hunger.

Sodium

With around 250 mg of sodium per roll, it’s wise to keep an eye on your intake, especially if you’re watching your salt levels!

Want to dive deeper into the world of cheese? Check out NutritionData for more insights!

FAQ about Cheesy Stuffed Garlic Bread Rolls

Can I make these rolls ahead of time?

Absolutely! You can prepare cheesy stuffed garlic bread rolls the day before your gathering. Just assemble the rolls, cover them with plastic wrap, and refrigerate. When you're ready to bake, let them sit at room temperature for 30 minutes before popping them in the oven.

How do I store leftover rolls?

To store any leftovers, allow the rolls to cool completely. Then, place them in an airtight container or wrap them in aluminum foil. They can be stored in the fridge for up to three days. For longer storage, consider freezing them in a resealable bag!

What can I substitute for pizza dough?

If you’re out of pizza dough, don’t worry! You can use Crescent roll dough or even homemade bread dough as alternatives. Just keep in mind that the texture and flavor will differ slightly, but your cheesy stuffed garlic bread rolls will still be delicious!

Looking for more tips? Check out King Arthur Baking for dough options!

Conclusion on Cheesy Stuffed Garlic Bread Rolls

In summary, these cheesy stuffed garlic bread rolls are an irresistible, crowd-pleasing treat perfect for any occasion. They're simple to make, bursting with flavor, and pair wonderfully with marinara sauce. Try them at your next gathering, and watch your guests rave about this delightful addition to the menu!