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Cheesy Garlic Zucchini Bites

Cheesy Garlic Zucchini Bites

Cheesy Garlic Zucchini Bites are a delicious and crispy appetizer, perfect for snacking and full of flavor.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Appetizer
Cuisine American
Servings 30 bites
Calories 50 kcal

Equipment

  • oven
  • baking sheet
  • mixing bowl
  • parchment paper

Ingredients
  

Vegetables

  • 2 cups shredded zucchini patted dry from about 2 medium-sized zucchini

Baking Ingredients

  • 1.25 cups plain panko bread crumbs
  • 1 cup shredded cheddar cheese
  • 1 large egg
  • 0.5 cups finely chopped green onion
  • 2 tablespoons chopped dill
  • 1 teaspoon Kosher salt or to taste
  • 1 teaspoon garlic powder
  • Ranch for serving

Instructions
 

Cooking Instructions

  • Preheat oven to 400°F. Line a baking sheet with parchment paper and set aside.
  • In a large bowl, stir together the zucchini, panko bread crumbs, cheddar cheese, egg, green onion, dill, and seasonings until well-combined.
  • One tablespoon at a time, press the zucchini mixture into small balls. Place onto the baking sheet and repeat until all of the zucchini mixture has been used up.
  • Bake until browned and crisp, about 30 minutes, flipping halfway through.
  • Serve warm with ranch, for dipping, if desired.

Nutrition

Serving: 1biteCalories: 50kcalCarbohydrates: 6gProtein: 2gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 5mgCalcium: 100mgIron: 1mg
Keyword bites, cheesy, Garlic, snack, Vegetarian, zucchini
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