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Easy Sheet Pan Chicken Fajitas Recipe

Easy Sheet Pan Chicken Fajitas Recipe

Easy Sheet Pan Chicken Fajitas Recipe is a simple dish loaded with bell peppers, onions, and chicken, perfect for family dinners.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Chicken, Main Course
Cuisine Mexican
Servings 4 fajitas
Calories 431 kcal

Equipment

  • large rimmed baking sheet
  • mixing bowls

Ingredients
  

Chicken and Vegetables

  • 3 pieces boneless skinless chicken breasts cut into thin slices
  • 1 medium red bell pepper cored and cut into slices
  • 1 medium orange bell pepper cored and cut into slices
  • 1 medium green bell pepper cored and cut into slices
  • 1 piece yellow onion halved and cut into slices

Spices and Oil

  • 2 Tbsp. extra virgin olive oil
  • 2 tsp. chili powder
  • 1 tsp. salt
  • ½ tsp. pepper
  • ½ tsp. garlic powder
  • ½ tsp. onion powder
  • ½ tsp. cumin
  • ½ tsp. paprika

Toppings

  • 2 Tbsp. fresh lime juice
  • 3 Tbsp. chopped cilantro
  • 8 pieces flour tortillas taco size

Instructions
 

Preparation Steps

  • Preheat oven to 425F and lightly grease a large rimmed baking sheet.
  • In a small mixing bowl combine chili powder, salt, pepper, garlic powder, onion powder, cumin, and paprika.
  • In a large mixing bowl add chicken strips, bell peppers, onion, and olive oil, and spice blend. Toss to coat chicken and peppers well.
  • Spread chicken strips, peppers, and onions evenly onto baking sheet.
  • Place in a preheated oven for 20-25 minutes, tossing once halfway through cooking, until veggies are tender and chicken has cooked through and reaches 165 internal temperature.
  • Wrap tortillas in foil and place in the oven to warm for the last 5 minutes of the fajita baking.
  • Remove from the oven, drizzle lime juice over fajita filling, sprinkle chopped cilantro and give your fajita filling a good toss.
  • Serve immediately in warm tortillas with desired toppings.

Notes

Nutrition facts are an estimate and not guaranteed to be accurate.

Nutrition

Serving: 2fajitasCalories: 431kcalCarbohydrates: 35.3gProtein: 40.1gFat: 14.6gSaturated Fat: 3gPolyunsaturated Fat: 2.8gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 546mgPotassium: 325mgFiber: 4.5gSugar: 4.2gVitamin A: 23.2IUVitamin C: 140.8mg
Keyword chicken fajitas, easy recipes, Easy Sheet Pan Chicken Fajitas Recipe, family dinner, Mexican Cuisine, sheet pan dinner
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