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Festive Christmas Salad with Citrus, Pomegranate, and Feta Recipe

Festive Christmas Salad with Citrus, Pomegranate, and Feta Recipe

A vibrant, colorful salad featuring fresh spring greens, citrus, pomegranate, feta, and candied pecans, perfect for the holiday table.
Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • large bowl
  • Small bowl
  • whisk
  • tongs

Ingredients
  

Salad Ingredients

  • 6 cups mixed spring greens
  • 2 cups orange segments
  • 1 cup pomegranate seeds
  • ¾ cup crumbled feta cheese
  • ½ cup candied pecans chopped

Dressing Ingredients

  • ¼ cup olive oil
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 2 tablespoons apple cider vinegar
  • 1 small shallot minced
  • Salt to taste
  • Pepper to taste

Instructions
 

Preparation Instructions

  • Gather ingredients: Start by collecting all your salad ingredients including greens, fruits, cheese, nuts, and dressing components to ensure a smooth prep process.
  • Combine salad: In a large bowl, add the mixed spring greens, orange segments, pomegranate seeds, crumbled feta cheese, and chopped candied pecans. Toss lightly to mix the ingredients evenly.
  • Mix dressing: In a small bowl, whisk together the olive oil, honey, Dijon mustard, apple cider vinegar, minced shallot, salt, and pepper until the dressing is smooth and well combined.
  • Dress salad: Drizzle the prepared dressing over the salad mixture to your desired amount.
  • Toss gently: Using tongs, toss the salad gently to coat all ingredients evenly with the dressing without bruising the delicate greens.

Notes

Use fresh, high-quality ingredients for the best flavor and texture. Adjust the sweetness and acidity of the dressing according to your taste preferences. Chop candied pecans into smaller pieces for easier eating and better distribution in the salad. Serve immediately to keep greens crisp and fresh. This salad pairs well with holiday roasted meats or can be served as a light, festive appetizer.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 6gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 11gCholesterol: 10mgSodium: 200mgPotassium: 300mgFiber: 3gSugar: 5gVitamin A: 1500IUVitamin C: 30mgCalcium: 150mgIron: 1mg
Keyword Citrus Salad, Festive Christmas Salad, Feta Salad, holiday salad, Pomegranate Salad, vegetarian salad
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