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+ servings
No Bake Chocolate Peanut Butter Protein Bars

No Bake Chocolate Peanut Butter Protein Bars

Delicious no bake chocolate peanut butter protein bars that taste like a peanut butter cup. A perfect snack to keep in your fridge!
Prep Time 10 minutes
Cook Time 30 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Course Dairy Free, Dessert, Gluten Free, Grain Free, Protein Bar, Snack, Vegan
Cuisine American
Servings 10 bars
Calories 210 kcal

Equipment

  • medium bowl
  • Small saucepan
  • 8x4 inch pan

Ingredients
  

Dry Ingredients

  • cup ground flaxseed meal
  • ½ cup vanilla or plain protein powder *Note: if the batter feels too dry, add ½ - 1 tablespoon of melted virgin coconut oil

Wet Ingredients

  • ¾ cup natural creamy peanut butter (just peanuts + salt)
  • ¼ cup honey (or coconut palm syrup, if vegan)
  • 1 tablespoon melted coconut oil
  • 1 teaspoon vanilla

Chocolate Topping

  • 2.5 ounces 85% dark chocolate bar
  • Coarse sea salt for sprinkling on top

Instructions
 

Preparation Instructions

  • In a medium bowl mix together peanut butter, honey, coconut oil, and vanilla until smooth. Add in ground flaxseed meal and protein powder and mix until a dough forms.
  • Press the mixture into an 8x4 inch pan lined with parchment paper.
  • Melt the dark chocolate in a small saucepan until completely smooth. Pour the melted chocolate over the peanut butter layer, tilting the pan to ensure even coverage.
  • Chill in the fridge for 30 minutes to 1 hour before slicing into bars or squares. Store covered in the fridge, and consume within two weeks.

Notes

You can use plant-based or whey protein powder. Recommended: Vital Proteins collagen peptides or Aloha vanilla plant-based protein powder for best flavor and consistency.

Nutrition

Serving: 1protein barCalories: 210kcalCarbohydrates: 13.4gProtein: 8.6gFat: 13.8gSaturated Fat: 3.4gFiber: 2.8gSugar: 8g
Keyword peanut butter protein bars, protein bar recipe
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