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–+ servings

Planter’s Punch

Enjoy a refreshing Planter's Punch, a tropical cocktail perfect for warm days.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course cocktail
Cuisine Tropical
Servings 1 serving
Calories 180 kcal

Equipment

  • shaker
  • cocktail glass

Ingredients
  

Base Ingredients

  • 2 ounces dark rum
  • 2 ounces pineapple juice
  • ½ ounce lime juice
  • ¼ ounce grenadine syrup
  • 2 ounces chilled club soda optional
  • ice cubes
  • maraschino cherries optional garnish
  • pineapple slice optional garnish
  • mint optional garnish

Instructions
 

Preparation

  • Fill a shaker three-fourths full with ice. Add rum, pineapple juice, lime juice and grenadine. Cover and shake for 15-20 seconds or until condensation forms on outside of shaker.
  • Strain into a chilled cocktail glass with ice. If desired, add club soda. Garnish as desired.

Notes

For a sweeter version, add a splash of simple syrup to the shaker.

Nutrition

Serving: 1cocktailCalories: 180kcalCarbohydrates: 13gSodium: 3mgSugar: 10g
Keyword cocktail, Planter’s Punch, rum cocktail, summer drink, tropical drink
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